Monday, July 15, 2013

Monday's dinner: Spaghetti & Salad

After walking Brownie, we came back and started preparing dinner. With two chef's in the kitchen, we could settle everything within an hour.

The ingredients for the spaghetti: Garlic, Onions, Shitake mushrooms, Carrots, Ham (pork) and tomato paste (from can). Use Italian herbs and black pepper to add oomph to the sauce. Add salt and sugar to taste.


The final result:

Salad with thousand island dressing and parmesan

Spaghetti


No comments:

Post a Comment